Chopp Gelado
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Templário, Restaurante E Choperia Menu
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Pastel de Angu
................................$Chopp Brahma Trincando Boa Característica do Restaurante
................................$Entrada
................................$Filé dos Anjos
................................$Filé Mignon Queijo Batata
................................$Carpaccio
................................$Suco
................................$Chorizo
................................$Chops
................................$Beer
................................$Steak Fries
................................$Batata Bolinha Com Queijo
................................$Salmão
................................$Coxinha de Camarão
................................$Chopp Wals
................................$Coxinha de Rabada
................................$Eisbein
................................$Bolinho de Bacalhau
................................$Fondue de Queijo
................................$At Templário, Restaurante E Choperia, the menu feels like a welcoming celebration of Brazilian comfort food and cold drinks in the heart of Tiradentes, Brazil. Right from refreshing Chopp Gelado and Chopp Brahma Trincando to the heartier Chopp Wals, the beverage lineup sets the tone for relaxed, social dining, and it pairs beautifully with the mix of starters and snacks. To kick things off, classics like Pastel de Angu and Bolinho de Bacalhau bring out traditional flavors, while options like Carpaccio, Chorizo, and Coxinha de Camarão add variety and savory satisfaction. Moving into mains, dishes such as Filé dos Anjos, Filé Mignon Queijo Batata, Salmão, and Eisbein show off both hearty protein choices and international inspirations, with side hits like Steak Fries and Batata Bolinha com Queijo rounding everything out with gooey, crispy comfort. Between refreshing Suco and cold Beer, there’s something for every taste, whether you’re in the mood for a long lunch or a laid‑back evening. Even more indulgent bites like Coxinha de Rabada and Fondue de Queijo bring indulgence and warmth to the table, making it easy to linger over drinks and conversation. Overall, the menu here balances traditional Minas Gerais favorites with creative twists, linking bold flavors and refreshing drinks in a way that keeps both locals and travelers coming back for more.